They don't like to think that people would spend so much money on meal and the whole operation, and if they did, how could they get a profit on it. But this farm has done a cost analysis and they've found that they're getting ... quite a significant percentage higher [return] than what you'd get in the bank or most forms of investment...– Vet Tim Beauregarde on skepticism from neighbours and local farmers
...you know when you think about it, on a wet, cold day if we had an option between eating inside or eating out in the pouring rain, where would we prefer?– Andrew Gurney on concerns over cows eating prepared meals inside sheds
I thought they were bonkers, to put it gently. They were going against everything the farming community was teaching, and here's these guys from Auckland that didn't know a lot about farming come up with these ideas. But it's turned totally around, and they've been right.– Andrew Gurney on his initial reaction to new ways of dairy farming, early in this episode
Well I guess I'm a bit of a performer anyway. I like to clown around and enjoy myself and if I can take the mickey out of people without hurting their feelings I do so, and that's quite enjoyable, especially at show time.– Andrew Gurney on his side job guiding tourists around Cow World
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